Rugbrød
By From Luxembourg With Loaf · Last edited May 19, 2026
Rugbrød
By From Luxembourg With Loaf · Last edited May 19, 2026
I love Denmark, and for me, a Danish rugbrød is a must on every visit. My version is made with dark beer and lots of seeds.
- Total weight
- 641g
- Yield
- 1unit
- Unit weight
- 641g
- Hydration
- 100%
0baked
Ingredients
Soaker
315gCracked Rye Berries
0g
Sunflour Seeds
0g
Sesame Seeds
40g
Sourdough
100g
Dark Beer
175g
5 ingredients
Final Dough
641g4 ingredientsFlour basis: 155g